K_stater
Guest
I just finished rotary hoeing some beans to break the crust. It seems a matter of timing - too soon and they won't be up enough to thin, too late and you may thin more than you want (the hoe tooth is pretty good at getting under the hook of an emerging bean and breaking it, killing the plant). You may want to talk to a local agronomist; by the time the field is up you will have something less than 256,000 and it may be OK - beans seem to compensate well (less pods, more plants). I accidentally doubled my milo population on 1 row a couple years ago and couldn't tell the difference when cutting, despite a dry summer (the brush in the planter meter had slid up, letting seed fun into that unit too fast). Tiny heads but lots of them.