Combines standard vs specialty

tyzer

Guest
Standard has the long rasp bars. Sp rotor has all short bars staggered around the rotor. Sp works the best in green stem beans, and may lack a little in corn.
 

John_W

Guest
Someone said once that the specialty rotor was designed to get things and get them out of the rotor cage. Things like green stem beans and rice. Therefore if your crop is hard to thresh or shell you need to talk to our host and buy some of his Gordon Bars to improve the threshing and separation of the specialty rotor. Check "ATTACHMENTS" at the left side of the page for more info.
 

foot_n_mouth

Guest
The standard rotor is your choice for corn. The specialty is too agressive in corn. For soybeans, the specialty rotor is for you.
 
 
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