Curious if there is any interest in growing organic cucumbers within a few hundred miles of the twin cities?
We would need to receive a minimum of about 400 bushels at a time. Pickling cucumbers would need to be sized, with small sizes having the highest value.
Just interested in doing a little exploration into the feasibility of this, and if anyone has had prior experience growing pickling cucumbers in the region.
Look forward to your reply,
Chris